Product name	Miraino koso(enzyme)
Ingredients	Vegetable fruit fermentation enzyme (cabbage, napa cabbage, lettuce, glebionis coronaria, leek, bok choy, blue perilla, japanese hornwort, boston lettuce, tatsoi, brussels sprouts, japanese mustard spinach, celery, red leaf lettuce, radish sprouts, radish, carrot, turnip, ginger, garden radish, hinona , japanese red kintoki carrot, cucumber, tomato, bell pepper, prince melon, pineapple, watermelon, okra, green pepper, mandarin orange, hassaku, ponkan, citron, amanatsu, lemon, broccoli, cauliflower, apple, peach, pear, plum, grapes, figs, loquat, cherry, shimeji mushroom, shiitake mushroom, enoki mushroom, seaweed, kelp, asparagus, strawberries), Corn starch, Collagen, Rose hip powder, Mulberry leaf extract powder, Acerola fruit juice powder, Vitamin C, Dextrin, Crystalline cellulose, Sucrose fatty acid ester, Sucralose, Flavor (lemon), L- cystine, Nicotinic-acid amide, Calcium pantothenate, Vitamin B1, Vitamin B6, Folic acid, Vitamin B2, Vitamin B12
Content weight	90g(3g×30 packets about 30days)
Storage	Avoided direct sunlight, and keep in cool and dry place.
Seller	Kyunan service Co., Ltd.
Country of manufacture	Made in Japan
Suggested use	As a dietary supplement, take about 3g per day with cold or hot water.
Warning	Please eat soon after breaking the seal.The color may be uneven because it's made from natural ingredients, however, there are no problems with the quality. If you have a medical condition, consult your physician before use.
Nutritional facts	Amount per serving(3g) Calories:11.8kcal Protein:0.09g Fat:0.01g Carbohydrate:2.84g Sodium:1.8mg