Lotus Foods brings you Millet & Brown Rice Ramen traditional Japanese-style noodles made from our specialty rice instead of wheat!
In addition to being gluten free millet and brown rice are some of the most nutritious and easily digestible grains. Our Millet & Brown Rice Ramen has a delicious nutty taste and is a good source of fiber and protein.
Add the savory red miso broth to our quick-cook Millet & Brown Rice Ramen for a convenient bowl of flavorful and nourishing noodle soup any time. For a complete meal add your favorite veggies and protein.
Ready to eat in just 4 minutes!
**25% less sodium than regular ramen soup
Suggested Use
Preparation:
Place 2 cups of water in a pot and bring to a boil. Add Ramen and simmer gently for 4 minutes stirring occasionally. When the noodles are just soft remove from heat and mix in contents of the enclosed soup packet.
Other Ingredients
Ramen: *Brown rice flour *millet. Soup Pack: Red miso powder (cultured soybeans and rice salt) tamari powder (soybeans sea salt) salt red onion powder dried wakame seaweed sugar garlic powder ginger powder dried parsley dried chili pepper.
*organic