Cook a wide range of foods - including fish meat vegetables and more whilst retaining all of the natural moisture and flavour</br>The premium sous vide has a capacity of 8 liters (270-Oz) and can hold 6 vacuum sealed food pouches. Programmable time range 0 - 24 hours controlled temperature range 0 -210?F/ 99?C</br>Prevents freezer burn and is suitable to use for water oven/bath cooking method. Reseal food in seconds retaining freshness and flavours for longer</br>Power Rating: 800 W Product Dimensions: 15 inches x 10 inches x 9 inches</br></br>Product Description</br></br>Sous Vide involves vacuum sealing food in plastic pouches and cooking at lower temperatures and for longer than most other methods of cooking.<br><br>Sous Vide cooking ensures that food is cooked evenly on the inside without overcooking the outside and that nutrition moisture and flavor is retained.<br><br>The Sous Vide takes the guess work out of cooking and its&rsquo; spacious 8L capacity and stainless steel rack make it perfect for a wide range of foods including fish meat vegetables?? fruit and eggs?? and most standard "ed vacuum bags.<br><br>Using the Sous Vide is as easy as it