龙凤肉丝
Bakgua   or  rougan   , which means dried meat in Hokkien and Mandarin respectively, is the specialty at Long Fong. This food enterprise produces 100% authentic charcoal barbecued dried meat like chicken, pork, and lobster using fresh ingredients without food additives. In addition, the outlets also carry other forms of meat such as pork and chicken floss, the latter of which is used to make one of the flavours of their special homemade biscuits.