Tinkyada Brown Rice Lasagna Gluten Free Description

Kosher Certified
Wheat Free / Gluten Free
Good Consistent Texture
Cholesterol Free

This pasta is made from quality rice and formed to gourmet class. For years, our focus has been on making a pasta from rice that delivers an ultimate enjoyment of pasta.

Directions
Stovetop Cooking Instruction: Put one package of pasta into 4.5 quarts (4.26 litres) of boiling water and add a tablespoon salt (if desired). Stir occasionally and cook medium-high on range for 13-14 minutes or until desired tenderness is reached (2 minutes or less for oven cooking). Rinse with cold water for a superb texture. Drain well. Can be served hot or warm with any kind of pasta sauce or in your favorite pasta recipes, in salad, stir-fried, or as a casserole. Use it as you would like any regular pasta. The good texture of Tinkyada® can withstand quite a bit of over-cooking.Free OfGluten, wheat, cholesterol.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 2 Pieces (46 g)
Servings per Container: 6
Amount Per Serving% Daily Value
Calories170
Calories from Fat15
Total Fat1.5 g2%
Saturated Fat0 g0%
Trans Fat0 g
Polyunsaturated Fat0.5 g
Monounsaturated Fat0.5 g
Cholesterol0 g0%
Sodium0 g0%
Potassium75 mg2%
Total Carbohydrate36 g12%
Dietary Fiber1 g4%
Sugars0 g
Protein4 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%
Thiamin08%
Riboflavin00%
Niacin010%
Folic Acid00%

Other Ingredients: Brown rice, rice bran, water.
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