Super Spicy Stir-Fried Chicken Ramyun

Made in Korea

Manufacturer : SAMYANG

1. POUCH 

weight : 140g

[ How to cook ]

01. Boil 800 mL (about 3 cups) of water. Add noodles. Cook for 5 minutes, stirring occasionally. 

    Step 02. Remove from heat.

Strain noodles and leave 8 tablespoons of water. 

         Step 03. Add soup base and vegetable mix. Mix well and serve.

2. CUP

weight : 105g

weight 小 : 70g

[ How to cook ]

01

Open lid half way. Add soup base.

02

Pour hot water up to the inside line

03

Close lid for 4 minutes. Stir well and serve.

Buldak Bokkeum Myun

Warning!

If it is too spicy to eat,

Recommend you to add some soft fried egg

Vegetables ( cabbage / cucumber etc.)

Cheese (string or shred) to finish it.