Item Descriptions:

From Amazon

● Conventional "press mochi maker" Muffle, special set made of hot sandwich [Hot sand plate 2 set]

● [Hot Sand Plate] Outside can be used to make hot sandwich inside

● "Press Mochi Maker" is a specialized machine developed to make delicious pressed rice.

Baked temperature design suitable for press chewing.

Temperature is higher than waffle maker, always realizing crisp feeling.

Parallel opening and closing where food is less likely to collapse and heat is transmitted uniformly.

The baking mold is an exclusive plate with uneven round shaped press.

Easy to clean and removable

● 【1】 Light texture · · · New texture of "Saku, fluffy, mochi".

By baking the press from high temperature on both sides, you realize a new texture of "crispy, fluffy, mochi".

Rice cake early rises to foods easy to eat even for young children and elderly people.

Because it is baked at high temperature, it is deliciously eaten with cold food ingredients intact.

Grilled with raw meat and sashimi and baked meat and grilled fish

● 【2-1】 Variety · · · How to eat Iloilo, taste is Iloilo, scene is also Iroiro, texture is also Iroiro.

How to eat Iroiro.

Put on, put on · put on.

Plain type toppings ingredients by burning rice cakes.

Sandwich type ingredients using shabu - shabu mochi.

Others As miso soup and udon · soba noodle

● [2-2] Because it is compatible with any food ingredients, I want to eat at any time in the morning, daytime, night, snacks, snacks.

For breakfast with cheese · ham and lunch boxes in between, for lunch with croquettes sandwiched between, with dinner with Chinese, snacks with mentaiko and kimchi, snacks with chocolate or ice cream.

Since rice cakes also have different types such as germinated brown rice, the base can also be changed.

Why do not you make original press rice with your favorite combination of ingredients?

● [2-3] Changing the baking time and the thickness of the rice cake, you can enjoy a different texture to "rice cake rice cake" · "rice cake press" · "crisp crackers"

● 【3】 Ease of handling · Easy cooking, can be eaten with one hand.

Easy cooking just putting rice cake and ingredients on "press mochi maker".

Eatable in one hand.

In the sand type, the rice cake shields the bulging material when pinching the ingredients so that the ingredients do not protrude and the staple food and side dish can be eaten simultaneously without soiling the hands.

Perfect for busy people

● [4] Healthy · · · The material is eatable with ease because it is "rice cake" familiar to Japanese people from ancient times.

Healthy because press cakes can cook without oil.

It is perfect for breakfast because you can easily cook and eat easily.

Because there is a menu width, it is hard to get tired every morning.

A healthy life by taking a good breakfast.

Also, even people who care about calories bake the press from both sides, so they have swelling and eating as waffle.

To prevent too much eating too much rice cake

● Reference menu 【Breakfast】 Good stamina rice cakes make you feel good for the day.

Ham cheese, pizza, natto, plum laver, crab salad, tuna corn etc.

● Reference menu 【Japanese style】 Japanese traditional rice cake is familiar with Japanese food too.

Sashimi, tempura, mackerel, Sukiyaki, Kinpira, Eel etc.

● Reference menu 【Western cuisine】 Delicious taste stands out by unexpected combination such as cheese, curry, hamburger steak.

Salsa cheese, carpaccio, pasta, foie gras, caviar, croquette, etc.

● Reference menu 【Chinese】 Tasteful match, if the taste is deep and dense Chinese, if it is a sand type like a capsule or dumplings.

Chinjaolose, boiled horse mackerel, seafood, prawns, shark's fin, sweet and sour pork etc.

● Reference menu 【Dessert】 Toppings ice cream or sandwiches chocolate, finish of pastry-style pressed rice.

Anmitsu, dried fruits, iced, Ogura Ann, Choco Ice, Mont Blanc etc.

● Reference menu 【Appetizers】 Takumaru and Takashi etc are well matched, and also for liquor's snacks.

From salt, marble chocolate, chocolate, taka, mentaiko, Takoyaki etc.

Features:

• Size: 17.2 × 24.5 × 15 cm
• Body weight: about 1.7 kg
• Material · Material: Body / Phenolic Resin, Handle / Stainless, Plate / Fluororesin Processed Aluminum Die Cast
• Country of Origin: China
• Power supply: 100 V AC
• Power consumption: 400 W
• Warranty period: 1 year
• Set contents · Accessories: Main body (MMH - 100S - MP), 2 Morphle plates, hot sand plate (PMMH - 100 - HT) × 2
• Cord length: about 1.6 m
• Color: milk pink
• Baking time: Approximately 3-6 minutes

Product information:

Shipping Weight: 2748 g

Package Dimensions: 19.10 x 20.90 x 35.10 cm