Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days
A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more
Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear
Kuzu binds more strongly than arrowroot and is low calorie
A macrobiotic staple; fat-free and sodium-free

Technical Details

Product Details

Product Dimensions

Package Dimensions
Width : 3.58 inch
Height : 0.91 inch
Length : 5.2 inch

Item Weight: 0 ounce (View shipping rates and policies)
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ASIN : B001EO5KO2