Korean Red ginseng Tea Gold 3g×100

Pocheon Ginseng Agricultural Union Association

[Description]

This product is health functional food certified by Korean Food Drug Administration.

ISO 9001 quality-certification Company.

Product-liability insurance in SAMSUNG Insurance.

Korea is the country of natural Ginseng.  Korean Ginseng has been known as a herbal medicine since thousands of years ago, which is functionally effective for human bodies to regain daily vitality, robust nutrition and increase immunogenic ability.

The truth of its herbal power has been proven so far up to this date and the name of Ginseng has been parallelized to the name of Korea until now.

Item Specification

- Weight : 300g (3g×100)      

[Information]

▣ method of application

 - Adult : Mix 1(3g)Tea into warm water or cold water and take it 3 times a day.

- For children(under 15yrs) : Take it only half of a dosage.

▣ Name and product : Korean Red Ginseng Tea Gold

- Classification : Red Ginseng Tea

 - Raw materials & Contents : 6 years root Korean Red Ginseng Extract 15% (Main roots 70%, Fine roots 30% / solid content 65%), Lactose, Glucose  

- Saponin content : Sum of Ginsenoside Rg1 and Rb1 is 5mg/g.

- Expiration : March 31 , 2013

▣Notification for storage

Store at cool place and avoid excessive heat.

Please refrigerate after opening to protect spoiling.

 ▣ Origin : Pocheon, South Korea

(The best location for farming Ginseng requires strict climatic conditions such as the four seasons, which has temperature variation, good soil, proper sunlight time and humidity, etc.

Pocheon is located at 38 degree latitude of Korea where it satisfies theses condition. Therefore, the Ginseng of Pocheon province is recognized as premium quality in Korea.)

Unique Features of Red Ginseng 

1. Red Ginseng contains more Saponins than the level of general Ginseng, which is the key herb ingredient in Ginseng.

2. The Ginseng’s own bitter taste has remarkably eliminated during the process for Red Ginseng with which it makes easier for Western people or women and children to take this ever-well-known herb product without difficulty. 

3. Red Ginseng is well digestible. The solid starch ingredient in Ginseng has been dissolved to gelatin during the process for being Red Ginseng.

4. Red Ginseng has longer life for storage because enzymes of Ginsenghave become inactive during the process for being Red Ginseng.

The surperiority of KOREAN Ginseng

KOREAN Ginseng is not only a species different from those of American ginseng or Chinese Sanchi ginseng, but it is also grown in an optimal geographical environment with climatic conditions suitable for growing superior quality ginseng. The latitudinal range in which the majority of KOREAN INSAM farming is carried out extends from 36° to 38° north, where the growing period (180 days) is longer than that of other areas (120 to 130 days). This longer growth time is instrumental to the development of harder and denser internal tissues and the safekeeping of innate flavor.The first thing that comes into mind when thinking about KOREAN GINSENG is saponin. KOREAN GINSENG has the richest variety of saponin. Its composition is so exquisite that no other plants in the Panax family come close to it. So far, some thirty different kinds of saponin, named ginsenosides, have been identified. These ginsenosides are further divided into diols, triols and oleananes according to their structural characteristics, and are known to have different medical effects. The content of saponin in ginsengs grown in other countries is higher than KOREAN GINSENG, but their saponins are limited to about 4 to 15 kinds, resulting in very limited medicinal effects when compared to KOREAN INSAM. Unique to white ginseng are saponins of malonyl-ginsenosides, e.g. MG-Rb1, MG-Rb2, MG-Rc and MG-Rd. Red ginseng specifically contains such saponins as G-Rh2, G-Rs1, G-Rs2 and H-R4.More than 10 different polyacetylene compounds have been identified in KOREAN INSAM. Some of these are known to suppress replication of cancerous cells and exhibit antiplatelet and antioxidation activity. Analysis of polyacetylene ingredient contained in ginsengs from various countries revealed that KOREAN INSAM exceeds in its content by approximately 30-60%.

HAPPY SHOPPING!! THANK YOU!!!