Knorr Chicken Stock 1kg

Value size: Ideal for frequent cooking.

Preparation: For Soup/Stock: Add 30 g of Knorr Concentrated Chicken Bouillon to one litre of boiling water.

Yield: 33 soup/stock at 30g per litre.

Knorr Concentrated Chicken Bouillon is made with real chicken meat and fats to deliver a natural chicken taste for your dishes consistently.

- Endorsed by the Health Promotion Board as a healthier choice with lower sodium
- Versatile across applications & cuisines

- Delivers lasting taste, aroma and colour with acceptable level of micro count and sedimentation even after 5 days

Ingredients
Salt, Flavour Enhancer ( E621, E635 ), Sugar, Chicken Extract, Modified Starch (E1422), Chicken Fat, Yeast Extract, Permitted Flavouring (Contain Egg), Edible Gum and Permitted Colouring.

Knorr Cream of Mushroom Soup 1kg

Preparation

Dissolve 70g of Knorr Cream of Mushroom Soup Base Mix into 1L of water. Bring to boil and simmer for 3 to 5 minutes.

Packaging

6 x 1kg

Yield

14.3 liters

Storage

Store in a cool dry place.

Benefits

No preservatives added

Allergen Information

Contains: Egg, Cereal Containing Gluten, Milk, Soybeans, Chicken

Shelf Life

12 months

Ingredients

Wheat Flour, Iodized Salt, Skim Milk, Corn-starch, Flavour Enhancer (Msg), Palm Oil, Sugar, Chicken (Fat And Meat), Mushroom, Spices, Flavours, Soy Sauce, Thickener (Locust Bean), Turmeric

Knorr Demi Glace Sauce 1kg


Preparation

Dissolve 100g of Knorr Demi Glace Mix to 1L of water. Bring to boil while stirring and simmer for 3 to 5 minutes.

Packaging

6 x 1kg

Yield

10 liters

Storage

Store in a cool dry place.

Benefits

Ideal as a sauce for steaks.

Allergen Information

Contains: Cereals Containing Gluten, Milk, Soya beans

Shelf Life

12 months

Ingredients

Wheat Flour, Palm Oil, Iodized Salt, Flavour Enhancer (Msg), Corn-starch, Spices, Tomato, Carrier (Maltodextrin), Sugar, Soy Sauce, Thickener (Locust Bean), Nature Identical Flavour, Natural Flavour, Colour (Caramel), Wine

Description

Basic brown sauce. Best for Classical French & Spanish cuisines.