Super Spicy Stir-Fried Chicken Ramyun
Made in Korea
 
Manufacturer : SAMYANG
 
 
 
1. POUCH 
weight : 140g
 
[ How to cook ]
 
01. Boil 800 mL (about 3 cups) of water. Add noodles. Cook for 5 minutes, stirring occasionally. 
    Step 02. Remove from heat.
Strain noodles and leave 8 tablespoons of water. 
         Step 03. Add soup base and vegetable mix. Mix well and serve.
 
 
 
2. CUP
weight : 105g
weight 小 : 70g
 
[ How to cook ]
 
01
Open lid half way. Add soup base.
02
Pour hot water up to the inside line
03
Close lid for 4 minutes. Stir well and serve.
 
 
 
 
 
 
 
 
 
 
Buldak Bokkeum Myun
 
Warning!
  
If it is too spicy to eat,
  
Recommend you to add some soft fried egg
Vegetables ( cabbage / cucumber etc.)
Cheese (string or shred) to finish it.