Madagascar Green Peppercorns in brine 3.52 oz，100g ，1 PACK<div style="text-align: left;"><strong>[Product Information]</strong><br><ul><li>Moulin green peppercorns in brine from Madagascar are a key ingredient in so many French dishes think， sauce au poivre vert， and flavored mustards.</li><li>Picked young， these green peppercorns with hints of fruits and anise will give your recipes complexity and a mild piquancy sure to please.</li><li>Experiment in sauces for shrimp， steak or pork， and try combining with fruits for a twist on a traditional mostarda to accompany meat dishes.</li></ul></div><img src="http://ecx.images-amazon.com/images/I/51LI-G9BrmL.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/31OVtsBs4CL.jpg" noproxy>