A.C. Legg Traditional Jerky Seasoning
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<b>[Product Information]</b><br>
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<li>Seasons 25 pounds of Jerky Meat. All of our jerky seasoning comes with detailed instructions - including full color photographs!</li>
<li>Use for beef or deer. Formulated for restructured or solid muscle. Can be used for vacuum tumble, soak or dry rub.</li>
<li>Mix bags with 25-lbs. of meat. Breakdown for less than a 25 lb. batch - 5 Tablespoons of seasoning per 5 lbs. of meat</li>
<li>Legg's exclusive high-barrier, multi-wall packaging protects the seasoning's freshness and flavor for at least 12 months.</li>
<li>Comes with 1 Oz. Packet of (Pink) Sodium Nitrite. Just mix this in with your bag of Jerky seasoning.</li>
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