YOSHIHIRO INOX GYUTO JAPANESE CHEF KNIFE

Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Gyuto Chefs Knife 9.4" (240mm)

DETAIL INFORMATION

  • Gyuto Chefs Knife are perfect for dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven.
  • Forged from a single piece of Japanese Inox Aus-10 High Carbon Stain-Resistant steel (HRC 61)
  • Best in class in edge retention, toughness, and ease of sharpening. Can be resharpened to reacquire its original sharpness for years on end.
  • Stainless steel bolster, full tang, and a high grade composite wood makes for a strong and durable knife that is beautiful, balanced, and comfortable.
  • Handwash with mild cleanser; NSF Approved; Handmade by skilled tradesmen in Japan.
  • Item Dimension : 1.28 x 0.39 x 6.69 Cm
  • Package Weight : 0.45 Kg
  • Model No. : N5-LVAH-GZSW
  • Availability : Available (Usually ships in 1-4 business days)

Yoshihiro Inox Stain-resistant Aus-10 Steel Ice Hardened Gyuto Chefs Knife 10.5" (270mm)

DETAIL INFORMATION

  • Gyuto Chefs Knife are perfect for dicing, slicing, and chopping fresh produce from a farmers market to carving a roast chicken straight from the oven.
  • Forged from a single piece of Japanese Inox Aus-10 High Carbon Stain-Resistant steel (HRC 61)
  • Best in class in edge retention, toughness, and ease of sharpening. Can be resharpened to reacquire its original sharpness for years on end.
  • Stainless steel bolster, full tang, and a high grade composite wood makes for a strong and durable knife that is beautiful, balanced, and comfortable.
  • Handwash with mild cleanser; NSF Approved; Handmade by skilled tradesmen in Japan.
  • Item Dimension : 1.38 x 0.39 x 6.89 Cm
  • Package Weight : 0.52 Kg
  • Availability : Available (Usually ships in 4-8 business days)