PADERNO WORLD CUISINE CARBON STEEL BLINI PAN, 4 3/4IN

FEATURES

  • Heavy-Duty Carbon Steel
  • Excellent Heat Conductor
  • Induction Ready
  • Not Dishwasher-Safe
  • Limited Lifetime Warranty

SPECIFICATION

Model No.A4171512
Product Size4.75 IN
Item Dimension12.07 x 1.91 x 12.07 Cm
Package Dimension11.43 x 3.30 x 27.18 Cm
Package Weight0.32 ~ 0.38 Kg
Product GroupKitchen
AvailabilityAvailable (Usually ships in 1-4 business days)

DESCRIPTION

Steel is at the core of many cookware lines. It is comparable to solid cast-iron due to its raw finish but is lighter, unbreakable and won’t chip, and will not retain odors. An alloy of iron and carbon, it is hard, durable and warp-resistant, and is impervious to metal objects, such as knives, forks and spatulas. Steel pans comply with demanding professional requirements, such as long pre-heating times, high-heat levels and intensive use, and are thermal shock-resistant and compatible with all heat sources, including induction. Commonly called "carbon steel", they come with different finishes including silver if intensely polished, or a blue or black finish from a heat treatment process which protects temporarily against oxidation. After an initial seasoning and continued use, the carbon steel pan will lose its initial sheen, but acquires a natural non-stick surface that won't chip, scratch or peel off. To maintain the finish and avoid oxidation, wash the pan in hot water, then wipe dry with a paper towel. It may then be oiled and stored in a dry place. Most chef dry their steel pans by putting them in a low temperature oven for a few minutes.