PRODUCT NAME
New England Cheesemaking Supply Calcium Chloride
PRODUCT CODE: PROD110173877
PRODUCT INFORMATION
Calcium Chloride will help with store bought milk and goats milk to give a firmer setting curd for easier cutting in the making of hard cheeses.
One ounce contains enough Calcium Chloride for 24 gallons of milk.
Do not use Calcium Chloride when making Mozzarella. It will keep the curds from stretching.
Technical Details
Product Details
Product Dimensions
Package Dimensions
Width : 1.7 inch
Height : 1.6 inch
Length : 5 inch
Item Weight: 3.2 ounce (View shipping rates and policies)
Shipping Weight: 3.2 ounce (View shipping rates and policies)
ASIN : B00HSQ2YEO