Jovial Organic Sourdough Einkorn Crackers Tomato Basil Description

Inherently good
Nature''s Original Wheat
yeast Free
3g of Protein
USDA Organic
First Ever Einkorn
Product of Italy

When einkorn was discovered in 2007, this ancient grain was nearly extinct. Einkorn is a healthy alternative to modern wheat. Delicious, nutritious, and lighter, you will feel great snacking on these amazing little crackers. In 2007, I began baking with einkorn because it was the healthiest choice for my family. One day when my daughter was home sick from school, I created a savory cracker for her to snack on. She liked it so much, I brought my einkorn sourdough starter and the recipe to a baker who has been making bread since 1965. Now, our crackers are made the old-fashioned way, with sourdough and a 20-our slow rise that creates a light snack that won''t weigh down your digestion. Enjoy!~ Carla, jovial founder
Einkorn: unchanged for 12,000 years.
Modern Wheat: bred for higher yields and strong gluten. From ancient grains, ahealthier future. Using the traditional wisdom from generations ago, Jovial''s artisan bakers use einkorn sourdough starter to slowly and naturally leaven these crackers, making them light and flavorful. Einkorn is nature''s original wheat, the only wheat never hybridized. Free OfYeast, milk, eggs, fish, shellfish, tree nuts, peanuts, soy.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 18 Cream (30 g)
Servings per Container: About 4
Amount Per Serving% Daily Value
Calories130
Calories from Fat40
Total Fat4 g6%
Saturated Fat1.5 g8%
Sodium230 mg10%
Total Carbohydrate20 g7%
Dietary Fiber1 g4%
Protein3 g
Vitamin A0%
Vitamin C0%
Calcium0%
Iron4%

Other Ingredients: Organic einkorn flour, organic sourdough starter (organic einkorn flour, water), organic strained tomatoes, organic palm fruit oil, sea salt, organic basil, organic oregano.
Contains Wheat. Made in a dedicated facility free from milk, eggs, fish, shellfish tree nuts, peanuts and soy.
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