This lightness is 6 liters even though it is a single cooker!

I used a stainless steel pressure cooker that I sell at my home center. I found it looking for new tones, I arrived at 6 liters of this aluminum. Really a pressure cooker? First of all I was surprised at the lightness. When tightening the lid, I was puzzled at the beginning because I had to close it with both hands from the top and do not tighten it unless I had to catch it. It is hard to tell whether the rear pressure pin is raised. However, it is cheap, light and easy to handle even if it is left behind, the deliciousness of fluffy cooked rice. It is still a pressure cooker. I did not feel it in bad products as seen in the review.

Cospa strongest

Compared to famous manufacturer products that TV advertisement has done, it is functionally as good as Cospa's strongest! However, the instruction manual is unkind and there are few recipe introductions and it is not suitable for gifts. It would be better to improve in order to increase the appeal as a product.

Anyway cheap

Because the price is also cheap and the goods do not have any problem, I think that cost performance is perfect.

It is light.

Compared to stainless steel, it is light and easy to use. You can eat bones such as boiled sardines.

It is made of aluminum and light and easy to use

This is a very nice feeling. I think that there is one good for a family. 4 It is convenient to use and convenient to use. If you are curry, stew, etc. you can make roughly 4 people. Also, it is very attractive that not only gas fire and IH but all-round specification corresponding to various heat sources. A stainless steel pressure cooker of the same size as this was in my home for the first time but this time for the first time I used an aluminum pressure cooker, but still aluminum is light and easy to use. Simply put, if it is a 4-fired 3L item, putting 3kg of ingredients in a cookable way is possible, so the lightness of the pot itself becomes quite big difference in the state of putting the ingredients, which makes us a difference in usability. By the way I tried making Hayashi rice the other day, but both meat and vegetables became very soft and it was very popular with my family (^ ^; although what is important to what mind, the pressure cooker is a consumable part such as packing As there are pearl metal products like this product, consumable parts such as packing and repair parts are also sold at Amazon, so you can purchase packing easily afterwards and exchange it and use it forever Very good, is not it? It is an item I would like you to sell for a long time, it is an item you can recommend to anyone.

It is cheap but it corresponds to 80 kpa.

It is inexpensive and lightweight made of aluminum which can output the same 80 kpa (1.8 atm) same as the high pressure side of T - Fal 's clipso - meil still used now. I think that it is good for the introduction of people who think that it is a waste if you buy a high pressure cooker and make it an ornament. Compared to Kripso, the handle on one side is long, so it is easy to handle. And light. Put onions onions that are just half, cut large carrots, hard red meat and grated garlic, grated garlic with powder, powder laurier, consommé and prescribed amount of water put in the fire, close the lid and weakly adjust the thermal power . Heating 30 minutes into meat and vegetables as well. After stopping the fire and suddenly decompress it by quickly depressurizing the lid so you can open the lid so put the curry ru and dissolve it, boil it for 10 minutes without lid and cook it for a while and let it rest Curry as if simmered for several hours is completed. There are also horny boiled in the recipe, but if you make horny boiled in a pressure cooker, red meat will be pasta, so I can not recommend it much. Cow streak simmering is recommended as this can be done again in a short time. As for the amount which can be made, it is a 3 liter pot, but since it can be pressurized up to 2/3 amount, if it is curry etc., I think that it is good to try about 1/2 box as a guide.