Item Descriptions:

Product introduction

Description of item

"National Home Bakery SD - BM 101 - D (Pale Orange)" is a home bakery which can be baked from whole - grain bread of 1 loaf type to melon bread.

"Rice cake course" function which can rice can be carried out at the fastest 60 minutes from boiling until it arrives was carried.

Since the gluten is sufficiently produced, yeast is injected, so it is a medium noodle method, so it gives a swollen and elastic bread.

Also, since you can put ingredients into raisins and nut containers beforehand, you can mix delicious ingredients automatically into the fabric automatically at the stage of kneading.

Because it has a reservation timer, if it gets up in the morning baked roasted bread can be eaten.

Easy to carry with handle.

Product Specifications

Power consumption: about 370 W (80/75 for motoring)

Raisin · nut automatic insertion function

Menu: whole grain flour, melon bread, Danish style bread bread, loaf of bread, sweet bread, French bread, natural yeast bread, bread dough / pizza dough, cake, udon · pasta dough, mochi

please note

Melon bread, Danish style bread bread, bread baked quickly, raw seeds baking, bread dough making, pizza dough, cake, udon · pasta dough, mochi course can not use timer.

From Amazon

Easily cook rice cakes and melon buns, multifunctional home bakery that thought health

● Delicious, whole healthy wheat "whole grain course"

Industry first

※ 1

Whole wheat "whole grain course" loaded

Full nutritious whole grain 100%

※ 2

"Whole grain powder course" loaded with healthy bread burned.

By prolonging the scalling time, powder and water are familiar well, gluten is well generated, and the characteristic pasa is improved.

Because it is fermented over time at a slightly low temperature, whole-grain bread which is difficult to swell is soft and finished to eat easily

※ 1 at home bakery in Japan (as of July 2, 2007)

※ 2 Total percentage of whole grains blended into powder 100%

● Arrange "Melon pen course" that you can enjoy bread

Variety of arrangements You can enjoy bread

Before molding and fermentation, put cookie dough on dough and easily make melon bread.

Also, you can enjoy a variety of arrange breads, including taking out the dough and involving your favorite items

Melonpan

Matcha and black bean bread

Various courses besides bread course

Melonpan

Whole-grain bread

Danish style bread

French bread

Bread / quick baked bread

Dough

Soft bread

Pizza dough

Natural yeast

Variety

Natural yeast species

cake

Natural yeast bread

Udon · Pasta dough

Natural yeast dough

Mochi

* Automatic introduction of raisins and nuts for courses

Other solid functions

· Raisin nut automatic insertion: raisin bread baked with a timer

· Baking color 3 step adjustment function: It is possible to choose with concentrated, standard and light

· Reservation timer function

※ 1

: Plastic roasted every morning

※ 1 Timer can be reserved, bread, soft bread, French bread, whole grain bread, natural yeast bread

● "Rice course" that can be done automatically from "cooking" to "tsuku"

Industry's fastest

※ 1

About 60 minutes

※ 2

I can have a rice cake

"Rice course" adopts "cooking" method instead of "steaming" glutinous rice.

While unraveling glutinous rice (sometimes rotate blades) Automatically perform "cook", "tsuku" without irregularities in a short time

※ 1 Standard use of homemade home bakery with household rice cake function, when I caught on rice (as of July 2, 2007)

※ 2 Peeling prepared rice and draining for 30 minutes peep

Features:

• Manufacturer model number: SD-BM101-D
• Dimension: height 32.2 × width 24.1 × depth 30.4 cm
• Weight: 6 kg
• Power consumption: 370 W · Motor 80/75 W (50/60 Hz)
• Capacity: 1 loaf type
• Specification 1: Rice cake capacity / 280 g to 420 g (2 to 3 joints)
• Specification 2: Cord length / 1.0 m
• Accessories: noodles, mochi feathers, spoons, raw seed containers, measuring cups, mittens

Product information:

Shipping Weight: 6998 g

Package Dimensions: 27.00 x 32.99 x 35.99 cm