Item Descriptions:

Product introduction

With soup with white water (pie-tan) base where the taste and richness of chicken · pig · vegetables with rich garlic-oriented seasoning oil peculiar to Kumamoto is added to narrow dried Chinese noodles which is difficult to boil and extend.

[How to eat]

1) Boil about 2 and a half minutes while unraveling 1100 ml of fresh water.

(550 ml per serving)

2) Stop the fire and add soup and mix well.

3) If you serve it for a bowl, it will be ready.

● Enjoy delicious meal, onion, sliced rice, red ginger and eggs.

* This product factory manufactures products including buckwheat, shrimp and crab.

※ How to Save Avoid direct sunlight and store at room temperature.

Attention (Disclaimer)> Please be sure to read

Please save at room temperature away from direct sunlight.

Features:

• Contents: 250 g × 10 pieces
• Ingredients: raw meat (wheat flour, salt, egg white powder), meat extract (pork, chicken), soy sauce, animal and vegetable fat and oil, vegetable extract, sugar, salt, fish extract, spice, processed starch, seasoning
• Dye, (some of the raw materials include wheat, soy, milk, gelatin)
• Product size (height × depth × width): 105 mm × 188 mm × 188 mm

Product information:

Shipping Weight: 2648 g

Package Dimensions: 10.01 x 16.00 x 23.01 cm