James Henry Whittaker worked in the British confectionery industry at the age of 14 and moved to Christchurch, New Zealand, in 1890 where he then started manufacturing chocolate confectionery, selling it directly to customers using horse and van. Now after over 100 years, Whittaker’s has become one of the most iconic brands in chocolates and confectionary, known all around the world.

Don’t you just adore the heavenly combination of crisp peppermint flavour with divine dark chocolate. Whittaker’s delicious Dark Peppermint Mini Slabs are made with 50% cocoa, infused with Peppermint.

Ingredients:

Dark chocolate [cocoa solids 50%* (cocoa mass & cocoa butter); sugar; emulsifier (soya lecithin); peppermint oil and vanilla flavour]. *minimum percentage. May contain traces of milk chocolate, peanuts and other nuts.

A smooth velvety chocolate with a creamy aftertaste. Whittaker’s passion for making the very best chocolate knows no bounds. That's why the premium cocoa in this fairtrade creamy milk chocolate is refined 5 times, with their new swiss made 5 roll refiner.

Ingredients:

Milk chocolate [sugar; cocoa solids 33%* (cocoa mass & cocoa butter); milk powder 30%*; emulsifier (soy lecithin); vanilla flavour]. *minimum percentage. Pure cocoa butter, no added vegetable fats. may contain traces of peanuts, tree nuts and gluten

Whittaker's signature 33% cocoa milk chocolate surrounds the finest crunchy whole roasted almonds. It is pure gold alright.

If you like Almonds then you have got to try this for yourself.

Whittaker's premium quality chocolate is crafted to a traditional recipe using the finest West African cocoa beans and creamy whole milk. The beans are roasted to perfection to give the unique European style and flavor that has made Whittaker's a famous New Zealand Company since 1896.

Ingredients:

Milk chocolate (contains sugar; cocoa solids (cocoa mass & cocoa butter) (33%*); milk powder (30%*); an emulsifier (soya lecithin); flavour); and roasted almonds (25%*) *minimum percentage. May contain traces of peanuts, tree nuts and gluten