Product Description

Product Description ● You can easily homemade yogurt and fermented foods (such as Shiokoji, natto, sweet sake). ● Yogurt only put the yogurt bacteria (commercially available yogurt / yogurt bacteria) in milk cartons, you can easily make the yogurt. ● Without extra bacteria enters from make remains of milk cartons, you can make simple and hygienic. ● You can make two types of yogurt of plain yogurt and the Caspian Sea yogurt from each of the yogurt bacteria. ● Milk cartons that can be used is 1000ml or 500ml. ● Fermented foods and bacteria, can be made of temperature and timer setting. ● Food coordinator supervision, 17 kinds of recipes with a book. (Japanese)

Feature

● Product Size (cm): width of about 14.7 × depth of about 14.7 × height of approximately 28.0 / ● Product Weight: about 0.76kg / Material: ● aluminum, ● ABS resin
※ ● Power: AC100V (50 / 60Hz) / ● power consumption: 30W / ● length of the power cord: about 1.3m
● available milk carton: up to 1000ml pack / ● use ambient temperature: 5 ~ 35 ℃ / ● Timer: 1 to 48 hours (1 hour increments) / ● set temperature: 25 ℃ ~ 65 ℃ (1 ℃ increments)
Accessories: ● measuring spoon, lid ● milk cartons, ● container, ● draining cup, ● Japanese recipe book, ● Japanese manual
Japanese manual URL (PDF):　http://www.irisohyama.co.jp/products/manual/pdf/561972.pdf
Brand : IRIS OHYAMA, Inc.
Item model num : IYM-012-W
MPN(PartNumber) : IYM-012-W
EAN : 4967576211291
Product Dimensions(LxWxH) : 18x17x30cm ; 980 g
Package Dimensions(LxWxH) : 30x17x17cm ; 980 g