[What is Enzyme?]
Enzyme is a special life force, cells without enzyme cannot live, seeds without enzyme cannot sprout, our body without enzyme cannot digest the food we eat. Thus, enzyme is a basic of all life form. Among all enzymes why choose dragon fruit enzyme? Red Dragon Fruit is proven to be very nutritious fruit especially full of antioxidant anthocynine which is 10 times more powerful than Vitamin A. it contains white albumin which can help to remove heavy metal. Our Dragon Fruit Enzyme is produced by using natural process without adding a single drop of water, under hygienic condition, You can be rest assured of the quality and taste of the enzyme.
The most special about our dragon fruit enzyme is the production of this health drinks uses fruits cultivated with organic fertilizer. Thus, it's a non- polluted and purely natural health drink.
Golden Farm selects the best quality of fresh dragon fruit, green lemon & brown sugar by using traditional fermentation techniques to manufacture dragon fruit enzyme. It fermented more than 100 days with no additives, coloring & preservatives added. It is 500ml per bottle.
Benefits of the Dragon Fruit Enzyme:




Health Benefits of Dragon Fruit
Good for a variety of health conditions, this hot pink fruit contains some valuable nutrients. A great source of Vitamin C (one serving contains 34 percent of the recommended daily intake), dragon fruit is also rich in iron, low in calories and high in fiber.
In addition, dragon fruit contains several types of antioxidants that protect cells from damage – which reduces chronic disease risk and minimizes aging.
Three different types of antioxidants that are found in dragon fruit pulp are:
1. Betalains – These antioxidants prevent low-density-lipoprotein cholesterol from being oxidized.
2. Hydroxycinnamates – These antioxidants have an anti-cancer effect.
3. Flavonoids – These antioxidants help support and maintain neurological and cardiovascular health.
Insulin Resistance and Fatty Liver
Aside from the broad range of health benefits offered by these three groups of antioxidants, dragon fruit has a unique characteristic in that it has been shown to reduce insulin resistance and a fatty liver – which contribute to diabetes, fatty liver disease and metabolic syndrome. Although the studies over the past few years all recruited animal subjects, many believe the researchers’ conclusions are likely to apply to humans as well.
Red Flesh Dragon Fruit Traditional Fermented Enzyme
** NO Additives, Preservative or Colouring added **
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True case Feedback from users |
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I felt my whole body ached after giving birth. My face looked pale couple with asthma, anemia and constipation problems. I used to experienced numbness in my hands when I got up from the bed every morning. I had to straighten them myself.
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