10-inch sharpening steel; maintains razor-sharp edges on kitchen cutlery</br>Long-lasting steel rod; comfortable walnut handle secured with triple-brass rivets</br>Hone knife edges before each use to prolong the life of your knives</br>Hand wash for best results; lifetime guarantee</br>Classic styling; hand wash only; covered by lifetime warranty</br></br>Product Description</br></br>Chicago Cutlery Walnut Tradition 10-Inch Sharpening Steel includes 1-Each 10-Inch sharpening steel.Chicago Cutlery Walnut Tradition collection features the classic styling of beautiful wood handles. Our exclusive Taper Grind?? edge technology stays sharper longer and is easy to resharpen. High-carbon stainless steel blades resist stains and rust for lasting beauty. Triple compression brass rivets hold the handles securely to blade for safety and stability.</br></br>Amazon.com</br></br>Even the keenest blade will dull after plenty of use; regular honing with a good steel is essential to keep kitchen knives performing to their full potential. Measuring ten inches long?? this sharpening steel is long enough for even the most massive chef??s knife. It??s handcrafted with a long-lasting steel rod and a solid walnut handle to match the rest of Chicago??s Walnut Tradition line of cutlery. To hone?? simply h