Lactometer by SlavicBeauty Dairy Hydrometer for milk, whey, buttermilk
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<b>[Product Information]</b><br>
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<li>Lactometer is designed to measure the density of milk (Low-fat, whole, sterilized, protein, high fat), as well as buttermilk and whey. The recommended temperature of the sample is (20 ± 2) С/ 68-71F</li>
<li>To measure the density of milk (buttermilk, whey) put the clean and dry lactometer in a tall container with milk sample (buttermilk, whey) and allow it to float freely without touching the walls of the container</li>
<li>The line of contact of the liquid with the lactometer's stem will indicate the density in kg / m3.</li>
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