Description

*Per 3 oz serving

Eating healthy is easy, fun and friendly with Tolerant!

A desire to help people feel great, age gracefully and never be embarrassed about what they couldn't eat started it all.

We make a difference in people's lives with one-of-a-kind products that are loaded with natural goodness, taste great and are anything but ordinary!

Tolerant Simply Legumes takes just ONE ingredient and turns it into a delicious, totally nutritious, ONE of a kind pasta! Each great tasting serving is made entirely from a variety of legume. The single ingredient that naturally contains the nutritional value of a complete meal. It may look and taste like pasta but it's simply legumes!

Suggested Use

Cook time: 8 - 10 min.

Preparation:

  1. Bring 6 quarts of water to a boil in a large pot.
  2. Add Tolerant pasta to boiling water. Cook 8 - 10 minutes.
  3. Give the pot a stir (or two) during cooking.
  4. Remove from heat. Drain. Rinse.

Note: Water may appear cloudy and foamy. Totally normal when cooking legumes! Be sure to use plenty of water!

Toss with your favorite sauces, oils, spices, vegetables or use in soups and casseroles, the possibilities are endless! Tolerant is a great substitute for traditional pasta too!

Other Ingredients

Organic green lentil flour.

Tolerant gluten-free products are made in a gluten-free facility.

Warnings

Store in a cool, dry place.

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