Lotus Foods brings you gluten-free Purple Potato & Brown Rice Ramen traditional Japanese-style noodles made from organic purple sweet potatoes and brown rice instead of wheat!
We've paired antioxidant-rich purple-fleshed sweet potato with the whole grain nutrition of brown rice for a mildly sweet taste we know you'll love.
Add the savory Indian-style vegetable broth with turmeric to our quick-cook Ramen cake for a convenient bowl of satisfying and nourishing noodle soup any time.
For a complete meal add your favorite veggies and protein. Ready to eat in 4 minutes!
Suggested Use
Preparation:
Place 2 cups of water in a pot and bring to a boil. Add Ramen and simmer gently for 4 minutes stirring occasionally. When the noodles are just soft remove from heat and mix in contents of the enclosed soup packet.
Other Ingredients
Ramen: Organic brown rice flour organic white rice flour organic purple sweet potato powder. Soup Pack: Dried vegetables (tomato green bell pepper carrot scallion) turmeric salt onion powder spices sugar tamari powder (soybeans sea salt) yeast extract garlic powder ginger powder.
*organic