Gellan Gum F - Low Acyl (Molecular Gastronomy) ⊘ Non-GMO ☮ Vegan ✡ OU Kosher Certified - 400g/14oz
[Product Information]- 100% Food Grade (beware cheap industrial grade products not meant for human consumption)
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Excellent gelling and thickening agent
- Used in very small amounts
- Perfect for Molecular Gastronomy and Modernist Cooking applications

