2017 BEST IN CLASS Dehesa de la Sabina， USDA Organic Extra Virgin Olive Oil from Sierra de Cazorla， Spain (Latest Harvest 500ml/16.8 fl.oz)<div style="text-align: left;"><strong>[Product Information]</strong><ul><li class="showHiddenFeatureBullets"><span class="a-list-item"> First cold-extracted Organic Extra Virgin Olive Oil </span></li><li class="showHiddenFeatureBullets"><span class="a-list-item"> Hand-picked Picual olives in the Sierra de Cazorla， Spain (DOP certified) </span></li><li class="showHiddenFeatureBullets"><span class="a-list-item"> Rich in polyphenol antioxidants and low acidity. USDA Organic. </span></li><li class="showHiddenFeatureBullets"><span class="a-list-item"> Highest quality artisan product: winner of NYIOOC 2017 "Best in Class" award and BIOL 2017 "ExtraOro Medal". </span></li><li class="showHiddenFeatureBullets"><span class="a-list-item"> Produced by mechanical means only and bottled in elegant protective dark glass bottle. Named Dehesa De La Sabina which is Spanish for "Pasture of the Juniper Tree"， a notable landmark surrounding our olive groves. Bottle comes with decorative satin bow. </span></li></ul></div><img src="http://ecx.images-amazon.com/images/I/314STTgrE7L.jpg"><img src="http://ecx.images-amazon.com/images/I/31X76BGjLxL.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/41DbM5MQ33L.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/41icxSC7m6L.jpg" noproxy><img src="http://ecx.images-amazon.com/images/I/319MGoIHfAL.jpg" noproxy>