Bakery on Main's Cranberry Orange Cashew, Gluten Free Granola. Case of six, 12-Ounce Packages. Lightly scented with orange and loaded with roasted cashews and dried cranberries all mixed with Bakery on Main’s trademark crunchy corn, rice and seed clusters.

Bakery On Main Premium Gluten Free Granolas are created to provide people with food allergies, including Celiac and gluten intolerance, with a granola that they can trust, that doesn't sacrifice flavor and health. Made in a 34,000 square foot manufacturing facility with state of the art quality controls and in-house gluten testing on every batch, the plant maintains the small bakery quality by continuing to bake in small batches.

All Bakery On Main premium, all natural gluten free granola products are free from wheat, gluten, dairy, casein, trans Fats and cholesterol, are low in sodium and saturated fat.

In addition to producing certified gluten-free products, Bakery On Main is a third-party verified "Non-GMO Project." All of Bakery On Main’s products are certified dairy-free, casein-free, and Kosher OU Parve. Low in sodium and saturated fat.