Annie''s Homegrown Cheddar Squares Description

Made with Organic Wheat
Baked Snack Cracker with 6g Whole Grains per Serving
Real Cheddar Flavor - 100% Real Cheese
Made with Goodness!
No Artificial Flavors, Synthetic Colors or Synthetic Preservatives
6g Whole Grains per serving
Cheese from Cows not Treated with the Growth Hormone, rBST

Dear Friend, As a young girl I couldn''t have imagined how much my love for cheese would define my adult life. For snacks, my taste buds favored the tangy creaminess of cheddar and they still do. Not surprisingly, Annie''s very first product featured cheddar cheese. Today, dozens of Annie''s products are big on cheese, including these Cheddar Squares. One of my daughters has the same cheese gene, and for snacks we''ll share sliced cheddar or an open box of Annie''s Cheddar Squares! Life has come full circle. Bye for now. Annie Annie''s Homegrown partners with people & places they trust...
To grow organic wheat
To make flour for their Cheddar Squares and to raise the cows
To produce the milk for their cheese
To makeyour snack wonderfully wholesome & delicious! Free OfGMOs, artificial flavors, synthetic colors or synthetic preservatives, rBST.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 27 Crackers (30 g)
Servings per Container: About 9
Amount Per Serving% Daily Value
Calories150
Calories from Fat60
Total Fat7 g11%
Saturated Fat0.5 g3%
Trans Fat0 g
Cholesterol0 mg0%
Sodium250 mg10%
Total Carbohydrate19 g6%
Dietary Fiber1 g4%
Sugars0 g
Protein3 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron4%

Other Ingredients: Organic wheat flour, expeller-pressed sunflower oil, organic whole grain wheat flour, salt, cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), yeast, paprika, cultured whole milk, nonfat milk, annatto extract (for color), onion powder, ground celery seed, natural vitamin E (to protect flavor).
Contains Milk and Wheat ingredients.

Made on shared equipment that also processes soy.
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