7" Japanese Chef Knife Multifunctional kitchen knife Stainless Steel Kitchen Knives Vegetable Meat Cleaver Kitchen Accessories

 

 

• Product Name: 7" Stainless steel Japanese kitchen knife chef knife

• Material:  High grade stainless steel

• Blade Material: 3Cr14     Handle Material: 430 Casting + POM

• Size: 7 inches. 31cm(L) x 4.5cm(W)

• Blade length: 18cm        Handle length: 13cm

• Thickness:  3mm            Wideness: 4.5cm 

• Color: As picture

• Style:  Japanese style chef knife

• N.W.:  225g                    G.W.:   280g

• Packing:  Safe packing

• Package included:  1 X 7" Stainless steel Japanese kitchen knife damascus knife

 

 

• 100% Brand New and high quality chef knife, japanese kitchen knives chef knife damascus knife.
• Using special imported stainless steel material,sharp, elastic, antibacterial, anti rust.
• The Japanese knife have 60-62HRC hardness, good wear resistance, good toughness.
• Resistance temperature from -180 degree to 1080 degree.
• The knife body is integrated molding, created by ultra low temperature(-180 degree) ice forging.
• Chef knife with high quality polish craft,smooth as a mirror.
• The blade use 8 processes of finish grinding, sharp, with anti sticking slot, keep air between the ingredient and the blade suction effect,effectively reduce the food sticking knife.
• Kitchen knives handle use POM material, eco-friendly, not fade, not deformation, not shrink for long-term use.
• Damascus knives handle: Using human body engineering mechanics design, comfortable use and reduce hand fatigue non-slip,bring professional chefs cooking experience.
• Easy to take and cut,suitable for cutting various kitchen vegetable and meat,let the kitchen become a place that you love every day!

Tips: Please note all the size weight and color may have a little deviation by manual measurement and display screen.
 

 

7" Multi-purpose Stainless Steel Chef Knife/Kitchen Knives/Japanese Knife with POM Handle

Japanese kitchen knife with multi-purpose, can be used for cutting meat,fruits and vegetables.

7" Kitchen knife/chef knife/Japanese knife/damascus knives use high quality imported stainless steel material.

This kitchen knives is easy to take and cut,suitable for cutting varies vegetable and meat, let the kitchen become

a place that you love everyday.

Chef knife blade: Use special stainless steel material,60-62HRC hardness,with high quality polish craft.

Damascus knives handle: use POM material, eco-friendly,non-slip,not shrink for long-term use.

Japanese knife blade with convex and concave hole design,can effectively prevent sticking when cutting things.

Chef knife neck use finger support design, careful care of your fingers, make it more comfortable to use.

The sharp and durable kitchen knife blade can cut any foods and fruits with no difficulties.

Smooth and super hard POM handle with human body engineering mechanics design, more safe and comfortable.

Damascus knives with 3mm thickness blade,more convenient and easily for arving and cutting, also saving time and labour.

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