Bionaturae Organic 100% Durum Semolina Spaghetti Description

USDA Certified Organic
Made in Italy
Kosher

Italy''s Premier Organic Pasta

The difference between a traditionally made pasta like bionaturae® and an industrially made pasta is easy to detect. The pale color and porous surface of out pasta is different because we extrude the shapes through traditional bronze dies and dry our pasta slowly at low temperatures.

We carefully select and cultivate all of our certified organic wheat and have it freshly milled for each production. You really can see and taste the difference!

bionaturae® organic pasta is made by the third generation of a family of pasta makers, who mastered the art of making artisan pasta over a century ago!

Directions
Bring 4 quarts of water to a full boil. Add 1 tablespoon of salt. Pour in 1 lb. of pasta and stir so pasta does not stick. Cook uncovered at full boil, stirring occasionally. Drain well, toss with your favorite sauce and serve.
Cooking Time: 12 minutes.Free OfMilk, peanuts, tree nuts, corn, soy, fish, shellfish.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrient Facts
Serving Size: 2 oz (57 g)
Servings per Container: 8
Amount Per Serving% Daily Value
Calories200
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g*
Cholesterol0 mg0%
Sodium0 mg0%
Total Carbohydrate41 g14%
Dietary Fiber2 g8%
Sugars2 g*
Protein7 g*
Vitamin A0%
Vitamin C0%
Calcium2%
Iron6%

*Daily value not established.
Other Ingredients: Organic durum wheat semolina.

Warnings
May contain traces of eggs.
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