Accessories: stirring blades， trefoil rotary knife， dewatering basket， a rocking handle， the egg white separator

The minced vegetables and fruits， especially suitable for all kinds of high and low moisture fruit and vegetables， can be a very broken used to feed the baby oh!

The salad dehydration， single processing capacity of about 800-1000ML

③ stir， stir in seasoning mix use beverage etc....

The egg， egg white separating function for all kinds of bakery production

The ice， a process 5-10 ice used to make ice milk shake and other functions

The meat， recommend a few slices meat， I only used for vegetable stuffingto add a small amount of peeled shrimp fish muscles or other fine meat.

[note]

The blade is very sharp note of your hand.

[Methods] cleaning

① after using the machine， the available soft wool brush to brush theresidual water， please do not touch the steel part.

Pay attention to keep steel leaf dry， not the long-term immersion in waterknife blade.

The carrot Vegetable & Fruit easy plastic dyeing， can use the kitchenbleach dilution soaking clean and sterilization effect.

④ no high temperature steam sterilization.