Studio : Allergy Research Group Publisher : Allergy Research Group Binding : Health and Beauty Product Description
Buffered Vitamin C Cassava Source 300 g PowderProduct Description Buffered Vitamin C contains high-purity ascorbic acid buffered with carbonates of potassium, calcium, and magnesium. Developed by Stephen A. Levine, Ph.D. Although the elaborate process of producing cassava root source vitamin C has one step that involves the use of corn-derived alcohol, this formula is generally well tolerated by corn allergic individuals.
Suggested Use As a dietary supplement As a dietary supplement, 1 heaping teaspoon or more in 8 to 12 ounces of liquid between meals, or as directed by a healthcare practitioner. As with all vitamin C formulations, as one begins to achieve body saturation, bowel tolerance may be temporarily exceeded and diarrhea or loose stools may occur. As the high levels of vitamin C in the tissues become used up, the bowel symptoms should ease. Ideal for controlling acidity often associated with hypersensitivity reactions.* - Or as directed by your healthcare professional.
Supplement FactsServing Size: 1 Teaspoon 94.7 g)Servings Per Container: 63Amount Per Serving% Daily Value***Vitamin C (as Ascorbic Acid)2135 mgCalcium (as Calcium Carbonate)405 mgMagnesium (as Magnesium Carbonate)215 mgPotassium (as Potassium Carbonate)90 mg
***Percent Daily Values are based on a 2,000 calorie diet
Other Ingredients: Cellulose.
Warnings: Keep out of reach of children. As with all dietary supplements, consult your healthcare professional before use. See product label for more information.
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