Grand Central Life Style</br></br>Product Description</br></br><b>Inventive and delicious food?? made from what most people throw away?? by the co-founder of the celebrated Danish restaurant?? Noma.</b><div><b><br></b><div>SCRAPS?? WILT & WEEDS features 100 recipes by Mads Refslund?? one of the initial partners at Noma?? the world-renowned Danish restaurant?? using local ingredients in a sustainable?? no-waste fashion. Using scraps from vegetables?? fruits and animal proteins--food that would normally go to waste--Refslund creates beautiful and accessible recipes for the home cook without sacrificing anything to flavor. He uses 100% of