YOSHIHIRO SHIROKO HIGH CARBON STEEL KASUMI EDO USUBA VEGETABLE JAPANESE CHEF'S KNIFE 7INCH(180MM)

FEATURES

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's) Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length : 7" (180mm)
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: D-Shaped Magnolia
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included

Yoshihiro Shiroko High Carbon Steel Kasumi Edo Usuba Vegetable Japanese Chef's Knife 7inch(180mm)

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's) Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length : 7" (180mm)
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: D-Shaped Magnolia
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included
  • Package Dimension : 1.61 x 1.57 x 7.52 Cm
  • Package Weight : 0.57 Kg
  • Availability : Available (Usually ships in 4-8 business days)

YOSHIHIRO Kasumi Edo Usuba Shitan Handle Vegetable Japanese Chef's Knife 7" (180mm)

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's)Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length: 7" (180mm)
  • BOLSTER: Shitan Bolster/ Handle Material: D-Shaped Shitan Rosewood
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included
  • Package Dimension : 1.61 x 1.61 x 7.60 Cm
  • Package Weight : 0.61 Kg
  • Availability : Available (Usually ships in 1-4 business days)

Yoshihiro Shiroko High Carbon Steel Kasumi Edo Usuba Vegetable Japanese Chef's Knife 7.7inch (195mm)

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's) Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length : 7.7
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: D-Shaped Magnolia
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included
  • Package Dimension : 1.26 x 1.22 x 7.56 Cm
  • Package Weight : 0.50 Kg
  • Model No. : KKUSED195MH
  • Availability : Available (Usually ships in 4-8 business days)

Yoshihiro High Carbon Kasumi Edo Usuba Vegetable Chef Knife 7.7inch (195mm) Shitan Handle

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Usuba Vegetable Knife (Edo Type)
  • Steel Type: Shiroko High-Carbon Steel
  • Blade: Single-Edged/ Blade Length: 7.7" (195mm)
  • BOLSTER: Shitan / Handle Material: Shitan
  • Hardness Rockwell C scale: 62-63
  • Package Dimension : 1.61 x 1.61 x 7.60 Cm
  • Package Weight : 0.61 Kg
  • Model No. : KKUSED195SH
  • Availability : Available (Usually ships in 1-4 business days)

Yoshihiro High Carbon Kasumi Edo Usuba Vegetable Japanese Chef's Knife 8.25 Inch(210mm)

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's) Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length : 8.25" (210mm)
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: D-Shaped Magnolia
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included
  • Package Dimension : 1.18 x 1.18 x 6.30 Cm
  • Availability : Available (Usually ships in 4-8 business days)

Yoshihiro Shiroko High Carbon Steel Kasumi Edo Usuba Vegetable Japanese Chef's Knife 8.25 Inch(210mm) Shitan Handle

DETAIL INFORMATION

  • Grade: Kasumi / Knife Type: Edo Usuba (Vegetable Chef's)Knife
  • Steel Type: Shiroko (White Steel #2) High Carbon Steel
  • Blade: Single-Edged/ Blade Length : 8.25" (210mm)
  • BOLSTER: Shitan Bolster/ Handle Material: D-Shaped Shitan Rosewood
  • Hardness Rockwell C scale: 62-63 / Saya Cover : Included
  • Package Dimension : 1.61 x 1.61 x 7.60 Cm
  • Package Weight : 0.61 Kg
  • Model No. : KKUSED210SH
  • Availability : Available (Usually ships in 4-8 business days)