Marikokorin

I was worried about reading other people's reviews, but about 70% I could play mushroom type. I think that the taste is also Maia Maa. Since packing at the time of delivery is only included in a big tea envelope with packing, I want another inside packaging.

Is delicious

If the mushroom type is the price of 1 kilo 800 yen (at the time of purchase) is not it normal? It cooks easily in a microwave oven, but it bulges properly into a shape that is different from a butterfly type. It is fun because the swelling volume per bean is different and the texture is different. Regarding taste, I am eating without oil without seasoning but it is very delicious with a light taste with a good flavor of cereals. It's okay if you use a microwave oven because you do not have to use oil, so you can enjoy the flavor of this area. Although it was a talk, I was very satisfied. By the way it can be kept as it is zip lock.

Not delicious at all!

I can not play it well in a frying pan and the first time fails. In the popcorn machine it was able to play cleanly and was moved by the round shape and size! I will try again in a frying pan.

That was a good purchase

It was delicious to play round. I enjoy it with various flavors.

Heat the bean at high temperature by heating the machine firmly

Purchasing a popcorn maker and making it normally according to the instruction ... About 30% of mushroom type became. However, the rumor of the net knew that "Mushroom type popcorn beans will become a butterfly type if they are not heated tightly" As a result of thoroughly heating popcorn machines and then putting about one-third of the amount of beans in the instructions, almost all It became mushroom type. Perhaps you should do according to the instructions as if it is a butterfly type and you play so much that high temperature beans are scattered and dangerous. It seems that it is safe to use a small amount because the mushroom type will never play so far. Those who try it at self-responsibility, please.

It began to circle!

Since many other mushroom type popcorn bean reviews, "There is nothing to round" were many, I was worried that "this type is difficult", but it succeeded! When making it as follows, 90% or more was round, and there was hardly any leftover play. ① Place 3 pieces of popcorn beans in a frying pan. ② Even this! Then pour the salad oil (amount to be fried) and lid off. ③ Ignite it to high heat (after that, it remains high heat until it is completed). ④ After a while, if you can play all three grains (this completes the remaining heat), put the rest of the beans and cover it. ⑤ Make it fly with high heat while shaking the frying pan (It will be done in no time if you play it.)

The trick is to keep the remaining heat tightly with a lot of oil.

Since many other mushroom type popcorn bean reviews, "There is nothing to round" were many, I was worried that "this type is difficult", but it succeeded! When making it as follows, 90% or more was round, and there was hardly any leftover play. ① Place 3 pieces of popcorn beans in a frying pan. ② Even this! Then pour the salad oil (amount to be fried) and lid off. ③ Ignite it to high heat (after that, it remains high heat until it is completed). ④ After a while, if you can play all three grains (this completes the remaining heat), put the rest of the beans and cover it. ⑤ Make it fly with high heat while shaking the frying pan (It will be done in no time if you play it.) I hope all of you will succeed!