YouTube Movie link

https://youtu.be/Y_nKPkfkiW0














This product is charcoal grill with built-in charcoal, grill,

Easy ignition

With built-in ignition paper, anyone can easily light it.
It does not need a torch and it lights in three seconds with a match or a lighter.

Sustained firepower

It is an arrayed ignition gun that provides a firepower that can be used to burn meat for over 2 hours without any fire control.

Easy to use

Because it is made in disposable, it is easy to use anywhere.
The used materials are recycled into pollen, and the grills are recycled as scrap metal.

How to use can grill

1. Unpacking
Open the package along the marked dotted line.
Built-in legs are automatically stretched.

2. Fire
It is possible to ignite in 3 seconds with one lighter or match.

3.10 minute wait
Wait 10 minutes until it becomes white charcoal.
Prepare meat and vegetables while you wait.

4. Roast Meat
Enjoy a delicious barbecue

Core patent technology

Truss-v construction method
Ignition carbon manufacturing technology
Reverse top plate method

The meat is sour!
The real taste of meat is alive.

The can grill uses the charcoal charcoal to emit even heat and makes you feel the true taste of the meat.

The true taste of meat is alive.

At the barbecue, the special technology of the environment-friendly coconut charcoal recovers the true flavor of the meat, and the meat is deeply grilled on the surface in a smoky way.

The thick pork belly is ripe.
Thick meat contains more juice.
Even if you put thick steak, bacon, and neck, it makes you taste delicious.

The meat does not catch fire.

Even if you put a lot of meat such as mushrooms, pork belly, and oil, it does not spark and you can burn meat deliciously.