Bob''s Red Mill Gluten Free Muffin Mix Description

An Employee-Owned Company
To Your Good Health® ~Bob Moore
Kosher

Dear Friends, Since starting this company over thirty years ago, our mission has always been to offer the most diverse array of stone ground, whole grain products. About ten years ago, we noticed that some folks were exclusively buying gluten free grains like brown rice, sorghum and quinoa. Soon after that, we learned all about the gluten free diet and how important it is to millions of people like you. Over the years we have introduced a variety of measures to ensure purity in our line of gluten free products that have become industry standards. We inspect all farm deliveries, use dedicated gluten free production facilities and employ batch testing in our quality control laboratory. Knowing that we''re providing safe and delicious gluten free foods that you and your family can trust makes it all worth the effort. To you good health, Bob Moore

Directions
What you''ll need: 1 package Bob''s Red Mill Gluten Free Muffin Mix ½ cup vegetable oil or melted butter 1 cup milk 2 eggs, lightly beaten 1-1½ cups add-ins (optional) Step 1 Preheat oven to 400°F. Grease a standard muffin pan, or line with paper baking cups. Step 2 Pour muffin mix into a mixing bowl. Make a well in the center and add oil or butter, milk and eggs. Mix until well combined. If desired, stir in add-ins such as fruit, nuts or chocolate chips. Step 3 Spoon the batter into prepared muffin pan, filling each cup nearly to the top. Step 4 Bake until muffins are golden brown, 22-25 minutes. Cool in pan for 5 minutes. Move to wire rack to cool completely. Makes 12 muffins Mix it up! For marvelous muffin variations, try these delicious additions: Banana Nut 1 cup mashed banana and ½ cup chopped walnuts (reduce oil or butter to ¼ cup) Lemon Blueberry 1 cup fresh or frozen blueberries and 2 tsp lemon zest Chocolate Cherry ½ cup semi-sweet chocolate chips and ½ cup chopped dried cherries Pineapple Coconut ½ cup drained crushed pineapple and ½ cup shredded coconut Orange Cranberry ½ cup chopped dried cranberries, ½ cup sliced almonds and 1 Tbsp orange zestFree OfGluten.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 38 g Dry Mix
Servings per Container: About 12
Amount Per Serving% Daily Value
Calories140
Calories from Fat5
Total Fat0 g0%
Saturated Fat0 g0%
Trans Fat0 g
Cholesterol0 mg0%
Sodium340 mg14%
Total Carbohydrate32 g11%
Dietary Fiber1 g4%
Sugars13 g
Protein1 g
Vitamin A0%
Vitamin C0%
Calcium2%
Iron2%

Other Ingredients: Gluten free flour blend (sweet white rice flour, brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), sugar, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), sea salt, natural vanilla powder (sugar, cornstarch, vanilla extract).
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