TANZANIA PEABERRY 'Mount Kilimanjaro' Ground Coffee | Light Roast | 1 LB Bag | Single Origin |Smooth， Rich & Unique Flavor[Product Information]- TANZANIAN PEABERRY: 100% Arabica freshly ground coffee beans are grown on the slopes of Mount Kilimanjaro with rich volcanic soils & perfect climate conditions.
- TASTING NOTES: This gourmet African coffee displays many characteristics of Kenyan coffee， though much lighter in acidity. Wonderfully smooth and full-bodied this coffee is fairly rich in flavor but not overpowering. The taste is clean and crisp.
- WHAT IS A PEABERRY? This coffee is rare; only 10% of all coffee beans are considered peaberry. The beans are small & round with a cleft in the middle; they have a richer flavor than their oval- shaped counterparts， often rendering a livelier cup with a full body and distinguished aroma
- NO SLEEP 'TIL BROOKLYN: We're a 'Micro-Roasterie' roaster located in the heart of Brooklyn， NYC and we've been roasting delicious coffee since 2009.
- FRESH SPECIALTY MICRO-ROASTED COFFEE: We are dedicated to the fine art of handcrafted coffees. We only roast in small batches using state-of-the-art equipment so that we are able to expertly develop the flavor profile & unique characteristics of each coffee bean.
