Item Descriptions:

Product introduction

Description of item

"Elephant Mark Home Bakery (1 Loaf) Bread Club BB - HC 10 - WB (White)" is a bakery course that you can choose according to your preference, with three different textures of rice cake, fluffy and soft.

You can also make dough besides breadcrumbs, so you can enjoy petit bread and donuts using rice flour.

You can also make bread and pizza dough using natural yeast.

Because it is a compact type, it will not get in the way even if it is placed on a table or wagon.

Easy to move because the main body has a handle.

Jam and others that take time and effort are also one touch.

Homemade cake (butter cake) can be prepared simply by putting the ingredients into it.

Also, you can make handmade jam with seasonal fruit easily.

You can save time and trouble such as adjustment of fire, you can adjust the sweetness of your choice.

With a code holder.

please note

Because the content of protein (gluten) varies depending on the harvest time and brand name, there is a possibility that difference in the bulge of bread may differ from the domestic flour marketed on the market.

Product Specifications

Power consumption: Heater 450 W, motor 69/63 W (50/60 Hz)

Accessories: 2 measuring cups, measuring spoon

Functions list

course

Homemade

course

Pan cooking course

Fabric course

Rice flour bread

course

Natural yeast

course

French bread

course

jam

course

cake

course

Hayaki course

(Dry yeast

while using it)

Yeast is

Choose

Three textures

You can choose

(Dry yeast

while using it)

Domestic wheat

course

Bread

● (*)

ease of use

Care

Inclusion function

Baking color 2 steps

(Normal / light)

timer

Glass window

Safety mechanism

(When you open the lid

Automatic stop)

Notice

melody

Fluorine processing

Breadcase · Honey

Automatic

Notification

Subtraction formula

(※) Dry yeast natural yeast

From Amazon

The rice cake with the remaining rice is baked!

※ It can not be made from rice.

Rice dressed up at home also transformed into a rice cake with home bakery.

Because it is plenty of rice to eat, you will feel the sweetness of rice.

Material (1 bean juice)

Water (5 ° C) ....................... 130 mL

Rice (cool to normal temperature) .... 200 g

Strong powder .......................... 250 g

Sugar ............................. 16 g (large 2)

Salt .................................. 5 g (Small 1)

Butter ........................... 15 g

Dry yeast .................... 3 g (Small 1)

How to make

Pour water and rice into the pan case and firmly disentangle the rice with the attached spoon.

Put the other ingredients in the pan case in the order "strong flour" "sugar" "salt" "butter".

* Please make a recess in the center of the powder so as not to touch the water with dry yeast.

Select "Mochi Mochi" with "Dry East" and press "Start".

※ Other courses · yeast · powder may not swell well in bread.

※ Please do not use the timer reservation as the ingredients may be dangerous.

Lunch bread which can choose three textures "Mochi Mochi" "Fluffy" "Soft"

You can choose three different textures according to your taste with a firm chewy "rice cake bread" and "soft bread" that can enjoy a light feeling, soft soft bread "moist"

(※ "Rice cake course" only during rice flour course)

Rich

Fluffy

soft

Finely

Chewy

When toasting,

Slightly light texture

It has a moist texture and a gentle taste.

Burn softly softly until Mimi

Topical "rice flour bread course"

Because it is baked with rice flour (with gluten), you can make bread with rice flavor unique to rice flour.

You can also make dough besides breadcrumbs, so you can enjoy petit bread and donuts using rice flour.

Also burn a distinctive flavorful "natural yeast bread"

Not only bread but also bread and pizza dough can be made using natural yeast.

※ Hoshino natural yeast ... It is made from wheat flour, rice, Koji.

"Baked color 2 steps" that you can choose according to your taste (normal · thin)

※ Can not be used in "Soft" course

One-touch "cake course" "jam course"

Just put the ingredients in handmade cake (butter cake), it is easy to make.

Also, you can make handmade jam with seasonal fruit easily.

You can save time and effort such as adjusting fire, you can adjust the sweetness of your choice

Other points of interest

"Compact size" with handles that can be easily carried

It will not get in the way even if it is on the table or wagon with the size of the electric pot.

Moreover, it is very light with about 5.6 kg and you can be happy to move because the main body has a handle.

Design with low noise

* Comparison with BB-GA type (BB-HB: 48 dB, BB-GA: 57 dB when kneading)

"Bake-earned course" in which bread is baked in just 2 hours (when dry yeast is used)

"Writing notice" that tells me when to put ingredients, such as walnut and raisins

In order to leave the shape of raisins and walnuts clean, we will inform you of the timing to put these materials in the middle of the knead.

"Glass window" where you can see grilled fish

It has a timer that can be reserved up to 13 hours in 10 minutes increments

Easy to take out, easy to clean!

"Fluorine Processed Bread Case" "Fluorine Processed Hane"

Easy to clean "code holder" with

"Notification melody"

At the start, we will inform you with two kinds of melodies: timer reservation "Receiving time" (song title: O Suzanna) and cooking "at completion" (song title: Avignon's bridge).

Features:

• Manufacturer model number: BB-HC10-WB
• Body: Width 21.5 × depth 28.5 × height 31 cm
• Weight: 5.6 kg
• Material: PP, aluminum alloy
• China
• Power consumption: 450 W

Product information:

Shipping Weight: 7701 g

Package Dimensions: 31.60 x 35.41 x 40.79 cm