Reese Artichoke Hearts Extra Small Size Description

10-12 Extra Small Size

Directions
Drain liquid, rinse well to remove brine, and pat dry. Serve Cold: Artichoke Hearts are delicious in green salads or as a basis for an attractive salad plate. Marinate in olive oil and red wine vinegar; serve on a bed of lettuce with shrimp, crabmeat or Bay scallops, topped with mayonnaise. Use Artichoke Hearts in an Italian salad served with cold cuts. Serve Hot: Sautee over medium heat with butter and garlic, and season with salt, paprika and lemon juice. Serve with veal or chicken. Delicious when sauteed in butter and served with Reese Hollandaise Sauce. Makes a tasty addition to omelettes or pasta.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 4 Pieces (130 g)
Servings per Container: About 3
Amount Per Serving% Daily Value
Calories50
Calories from Fat0
Total Fat0 g0%
Saturated Fat0 g0%
Cholesterol0 mg0%
Sodium380 mg16%
Total Carbohydrate9 g3%
Dietary Fiber2 g8%
Sugars2 g
Protein3 g
Vitamin A4%
Vitamin C8%
Calcium4%
Iron8%

Other Ingredients: Artichoke hearts, water, salt, citric acid.
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