四川麻辣腊肠 Sichuan Ma La sausage（Salted & Air-dried Flavour)
(Made in SG) 新加坡制造正宗麻辣口味！无食用添加剂，无防腐剂，无色素，100%纯鲜猪肉！
无论是烧烤，佐餐，还是炒菜，都是您最佳的选择！
食品为真空包装，价格为每公斤，一般为12支装（猪肉，非清真食品），products are vacumm-packed & listed price is for 1 KG, and it's about 12 pieces.(non-Halal food)

四川香肠是深受广大食客喜爱的一道特色菜，相传在1000 多年前人们为了方便储藏过年剩余的猪肉而将其灌制做成香肠，不久因其美味以及人们的不断改进成为了老百姓们逢年过节必食的上品，而在当今时代，香肠更演变成了一道思乡以及招待贵客的良品； The famous Sichuan sausage has been enjoyed for over a thousand years, and is traditionally enjoyed during Lunar New Year and that tradition continues to this day. However, due to its great taste, Sichuan sausage is now enjoyed year round by millions of families and has become an every day household favorite;

四川小吃精粹 Sichuan Delicious Street Food

川之味食品私人有限公司年成立于新加坡，我们致力于打造新颖健康而不失地道美味，高科技高水准却不失传统理念的新兴川味食食品企业。川之味的所有肉类产品均生产经过AVA农牧局许可的新加坡本地食品加工厂，让您和家人都能在享受绝对放心的美食！
SC Taste (s) Pte Ltd was established in Singapore and we are committed to creating innovative and healthy products while maintaining the delicious flavor of Sichuan cuisine，ALL of our meat products are made in Singapore within AVA approved, it allows you rest assure while enjoying the fabuous Ma La(Numb&Spicy) food.

2.将蒸煮好的腊肠／香肠取出冷却5分钟以待用。斜刀切片，切为0.2cm左右厚度的片，也可以用于炒饭或炒菜或烧烤；
Cooking Method:1.Open package and rinse sausages with cool water, steam or boil sausages.(20-25 minutes for salted flavour &10-15 minutes for regular flavour);

2.Let's stand for 5 minutes, cut and enjoy! You can also fry it with rice or vegetables and also it's great for your BBQ parties!

储存方式:

本品由于不添加任何防腐剂，购买后请储存于4摄氏度以下，开袋后请于三日内食用；
Storage:

Store below 4'c, Consume with in 3 days of opening.(STRICKLY NO PRESERVATIVES,NO ADDED COLORS)

在我们就来告诉大家四川麻辣腊肠与麻辣香肠的几个区别：
1）腊肠较香肠而言，口感较有”嚼劲“，而香肠较有Q感；
2）腊肠的盐分会比较高，同样的配方与口味，当腊肠的猪肉的肉汁蒸发以后，其盐分还基本保留，香肠则保持原汁原味；
3）在蒸煮方面，腊肠需要更成时间烹制，通常为20-30分钟，香肠则为10-15分钟；
4）香肠因为口感Q,肉汁较多，通常深受女孩子喜欢，腊肠因更有“肉感嚼劲” “更咸香”，喜欢吃的大多为男孩子；

Contact us 联系我们:

web: www.chuanzhiweisg.com
微信预定(wechat）： sinproduct
email咨询邮箱：sctaste_info@yahoo.com
facebook:www.facebook.com/chuanzhiwei
wechat关注 offcial account :新加坡川之味食品