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• The Shun Blue 5.5-Inch Petty Knife is an all-purpose, utility knife; great for sectioning citrus, or peeling and slicing vegetables
• Featuring Japanese san mai (meaning, "3-layers") construction; carbon steel sandwiched between two layers of stainless steel
• Blue Steel cutting core of fine-grained "blue" carbon steel hardened to 61 Rockwell
• Knife blades feature a mirror-polish that enhances stain resistance; Light bead-blasting along the edge shows off the san mai construction
• Made with traditional Japanese knife handles; each knife comes with a Japanese-style saya, or sheath