Koon Chun Black Vinegar, 20.5 Ounce
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<div style="text-align:left"><b>[Product Information]</b></br><ul><li class="showHiddenFeatureBullets"><span class="a-list-item">
                    Made of fermented rice, wheat, barley, and sorghum
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                    Used as a basic ingredient in many Chinese kitchens
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                    Has a mild sweet and tart taste that will attribute a sharp full flavor to any dish
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