Tolerant Food Simply Legumes Organic Red Lentil Rotini Description

Kosher
Allergen Free
Only One Ingredient!
USDA Certified Organic
Full Serving of Vegetables
Non-GMO Project Verified
Certified Vegan & Gluten Free

Tolerant® Simply Legumes™ takes just ONE ingredient and turns it into a delicious, totally nutritious, ONE of a kind pasta! Each great tasting serving is made entirely from a variety of legume. The single ingredient that naturally contains the nutritional value of a complete meal. It may look and taste like pasta but it''s simply legumes!

Directions
Cooking time: 8-10 min. 1. Bring 6-7 quarts of water to a boil in a LARGE pot. 2. Add Tolerant pasta to boiling water. Cook 8-10 minutes. 3. Give the pot a stir (or two) during cooking. 4. Remove from heat. Drain. Rinse. Note: Water may appear cloudy and foamy. Totally normal when cooking legumes! Be sure to use PLENTY of water! Toss with your favorite sauces, oils, spices, vegetables or use in soups and casseroles, the possibilities are endless! Tolerant is a great substitute for traditional pasta too!Free OfGMOs, gluten, allergens.
Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.

Nutrition Facts
Serving Size: 3 oz (85 g)
Servings per Container: 4
Amount Per Serving% Daily Value
Calories300
Calories from Fat10
Total Fat1 g2%
Saturated Fat0 g0%
Trans Fat0 g0%
Cholesterol0 mg0%
Sodium15 mg1%
Total Carbohydrate53 g18%
Dietary Fiber11 g46%
Sugar1 g
Protein21 g
Vitamin A0%
Vitamin C2%
Calcium015%
Iron050%
Vitamin D0%
Thiamine20%
Riboflavin020%
Niacin06%
Vitamin B6015%
Folate050%
Vitamin B120%
Zinc040%

Other Ingredients: Organic red lentil flour.
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