Sous Vide Precision Cooker,Banne 800W 110V LCD Display 0.1℃ Precise Digital Timer Immersion Circulator Cooker with Cookbook
[Product Information]
Sous Vide Technique-A method of cooking in which food is vacuum-sealed in a plastic pouch and then placed in a water bath or steam environment.The intent is to cook the item evenly,make the protein tender and retain moisture.The food can be finalized with a crispier or other taste results.With sous vide precision cooker,you can cook high-end gourmet restaurants chef quality food at home.
Finely Made Cookbook Included-The inculded cookbook offers detailed instructions on how to cook meats,poultry,fish,seafood,vegetables,soups, and desserts with sous vide cooking method.
Specification-Works with 110V outlets only and voltage transformers and converters can not be used.Power output is 800W.Temperature ranges from 32℉ to 194℉(0℃-90℃) with precise 32.18℉(0.1℃)increments and decrements.User-friendly interfece to set the time and temperature manually.Circulator pump speed is 8 LMP Max.Timer can be set up to 99 hours 59 minutes.
Easy To Use-With user-friendly setting,you can just put the bagged food immersed in the water where the normal size pot(container wall thickness:0.39inch) holds and attach the sous vide precision cooker to the pot or insulated container with the adjustable clamp,and then set the time and temperature,then press start.
Certification&Warranty-The device is ETL and IPX7 certified,completely safe to use.We offer 5-Year Warranty and excellent customer service,which makes your purchase absolutely risk-free and you can enjoy its quality and durability.