New Look Same Great Taste!
USDA Organic
Gluten-Free
Sustainable
Family Farms Since 1937
NON GMO Project Verified
Certified Organic by California Certified Organic Farmers (CCOF)

Cultivating A Family Tradition

At Lundberg Family Farms, we produce high quality organic products. It's a family passion and our commitment has spanned over three generations, since 1937. We grow our rice sustainably with farming practices that conserve water resources, build soil integrity, and support a healthier ecosystem. We pride ourselves on making great-tasting organic products that are good for you and the environment.-The Lundberg Family

Enjoy the exotic, earthy, nutty flavor of wild porcini mushrooms in this elegant Italian-style risotto. We created this delicious gourmet side dish by blending quality organic ingredients like mushrooms, garlic, and onion with our creamy Arborio rice. You'll love how the individual kernels plump, creating a rich, creamy sauce while the rice grains remain separate and al dente.

Preparing this tasty risotto take about 20 minutes and requires minimal stirring. It's an easy, convenient way to add gourmet flair to any meal.

Suggested Use

Quick & Easy Preparation Instructions

In a heavy 2 qt. saucepan, saut・rice in ｽ Tbsp. Olive oil over medium heat for 2 minutes.
Add 2 ｽ cups water and contents of seasoning pouch. Stir well and bring to a boil.
Reduce heat to simmer, cook uncovered for 20 minutes stirring occasionally until rice is tender
Garnish with grated Parmesan cheese if desired. Serve piping hot.

Other Ingredients

Organic arborio rice, organic brown rice flour, sea salt, organic dried cane syrup, organic wild porcini mushrooms, organic dried onion, organic dried garlic, natural flavors (butter, garlic, onion), organic sunflower or safflower oil, organic black pepper, lactic acid, organic rice concentrate.

Contains Milk