A tasty, nourishing drink mix

Features barley and wheat grass kelp, brown rice and chlorella

Loaded with vitamins, minerals and chlorophyll
A tasty, natural source of vitamins, minerals, and chlorophyll, Kyo-Green features organically grown barley and wheat grasses, Pacific kelp, brown rice, and broken-cell-wall Bulgarian chlorella. This unique combination works more effectively than any individual component taken by itself, giving Kyo-Green a distinct advantage over other, single-ingredient products. Gluten free.